Espresso Mara-Tini
Ingredients
- 2 oz. Inspiro Tequila
- 1 oz. Freshly Brewed Espresso or Cold Brewed Coffee
- 1 oz. Agave Syrup
Directions
- Combine all ingredients into a cocktail shaker filled with ice.
- Shake very well – for about 30 seconds.
- Strain into a chilled martini glass.
- Garnish with 3 coffee beans and a toasted marshmallow.
- For an extra kick, mix coarse sea salt with ground espresso into a flat dish. Rim martini glass with a lemon wedge and dip to coat rim in mixture.
- Pro Tip: Chill your martini glasses in freezer for 15 minutes for elevated cocktail presentation.
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2 oz Luna Blanco
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1/2 oz Fresh Lime Juice
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1.5 oz Inspiro Tequila Luna Blanco
1 oz Fresh Lime Juice
3/4 oz Dill Pickle Juice (We suggest Freestyle Snacks)
1/4 oz Dry Vermouth
2-3 oz Fresh Jalapeño
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Spice Spice Baby - Chili Lime Tequila Soda
2 oz Inspiro Tequila Luna Blanco
3/4 oz Fresh Lime Juice
1/2 oz Honey, Maple Syrup or Agave Nectar
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Soft Launch Summer - Strawberry Basil Tequila Soda
2 oz Inspiro Tequila Luna Blanco
2-3 Muddled Strawberries
2 Basil Leaves
1/2 oz Fresh Lime Juice
1/4 oz Maple Syrup, Honey or Agave Nectar
Club Soda
Cucumber Jalapeño Tequila Spritz
2 oz Inspiro Tequila Luna Blanco
1 oz Fresh Cucumber Juice or Muddled Cucumber
2-3 Jalapeño slices
1/2 oz Fresh Lime Juice
Club Soda
The Blueberry Ranch Water - Created by Kayla Dickson @thepolishedpour
1 oz Inspiro Tequila Luna Blanco
6-8 Fresh Blueberries
1 oz Fresh Lime Juice
1/2 oz Agave
Club Soda (to top)
Pearloma - Kayla Dickson (The Polished Pour)
2 oz Inspiro Rosa Reposado
Tequila
1 oz fresh grapefruit juice
½ oz lime juice
½ oz pear-infused agave
Sparkling Water
Salt Rim Optional
The Margarita Board
2 oz. Inspiro Tequila Luna Blanco or Rosa Reposado
1 oz. Lime Juice
1 oz. Orange Juice
1/2 oz. Agave Syrup or Honey
Salt
Fresh Fruit and Herbs
La Dragona
2 oz. Inspiro Tequila Luna Blanco
1 oz. Fresh Lime Juice
1/2 oz. Fresh Orange Juice
1 oz. Dragon Fruit Purée
1 cup Ice (for blending)
Sunfire Margarita
2 oz. Inspiro Tequila Rosa Reposado
1 oz. Orange Juice
1 oz. Lime Juice
1.5 oz. Mango Juice
2–4 Slices Fresh Jalapeño (adjust for spice level)
El Hugo
2oz. Inspiro Tequila Luna Blanco
1 oz. St. Germain
Prosecco
Garnish: Raspberries & Mint
Inspiro Tequila + Soda
2 oz Inspiro Tequila Luna Blanco or Rosa Reposado
4 oz of Sparkling Soda
Powerhouse Old Fashioned
- 3 oz. Inspiro Tequila Rosa Reposado
- ¼ oz Agave Syrup
- 1 Dasy Angostura Bitters
- Orange Peel
- Dark Cherry
Elevated Ranch Water
- 2 oz. Inspiro Tequila
- 1 oz. lime juice
- Sparkling mineral water such as Topo Chico
- Lime wheel for garnish
Spring Garnish Board
- Lemons
- Limes
- Pineapples
- Blackberries
- Kiwis
- Strawberries
- Mango
- Cherries
- Edible Flowers
High Tea Spritz
- 2 oz. Inspiro Tequila Luna Blanco
- 1 oz. Lemon Juice
- 1 oz. Agave Nectar
- 1½ oz. Tea
Lavender Inspiro 75
- 1.5 oz Inspiro Tequila Luna Blanco
- 0.5 oz Lime Juice
- Barspoon of Lavender Syrup
- Top with Sparkling White Wine
Inspired Naked and Famous
- ¾ oz. Inspiro Tequila Luna Blanco
- ¾ oz. Yellow Chartreuse
- ¾ oz. Aperol
- ¾ oz. Fresh Lime Juice
Strawberry Mint Mojito Spritz
- 2 oz Inspiro Tequila Luna Blanco
- 1/2 oz Lime Juice
- 4-8 Leaves Whole Mint
- 1/2 oz Strawberry Syrup
- Top with Club Soda
Winter Cocktail Garnish Board
- Inspiro Tequila Rosa Reposado
- Cinnamon Sticks
- Dried Apricots
- Dried Cranberries
- Dried Candied Ginger
- Rosemary Sprigs
- Sage Leaves
The Rosa Loddy Toddy
- 1.5 oz Inspiro Tequila Rosa Reposado
- 1/2 oz Honey Syrup. (equal parts honey – 1 part water)
- 1/4 oz Lemon Juice
- 5 oz Hibiscus Brewed Hot Tea
- Pear slice, lemon peel and grated nutmeg, for garnish
The Winter Old Fashioned
- 2oz Inspiro Tequila Luna Blanco
- 1/z oz Cinnamon-infused agave syrup
- 2 dashes Pine/Orange Bitters Cedar Smoke
The Mummy Mule
- 1.5 oz Inspiro Tequila Luna Blanco
- 2 oz Spiced Apple Cider
- 1/2 oz Cointreau
- Garnish: 2 dashes Rosemary or Orange Bitters and Ginger Beer
Tequila and Chill
- 2 oz Inspiro Tequila Luna Blanco
- 1 oz Lillet Blanc
- ½ oz Monin White Chocolate syrup
- 4 to 5 dashes of Peychaud’s Bitters
Sweater Weather
- 2 oz Inspiro Tequila Luna Blanco
- 1.5 cups Milk (your choice)
- 3/4 of Dark Chocolate Bar (broken into chunks)
- 3 Tbsp Cocoa Powder
- 1 Tbsp Sugar or Sweetener of Choice
- Garnish: Whipped cream, Chocolate Shavings and Cinnamon
Aura Bora Spritz
- 1 can of Aura Bora Strawberry Basil
- 1 ½ oz Inspiro Tequila Luna Blanco
- ½ oz Cointreau
- ½ oz Fresh Lime Juice
- ¼ oz Agave Syrup
- Strawberries and Basil (garnish)
Pineapple Ranch Water
- 1.5 oz Inspiro Luna Blanco Tequila
- .5 oz fresh Pineapple Juice
- Fresh Pineapple Cubes \
- ½ oz Fresh Lime Juice
- 2 oz (or more) Club Soda
The Pina Rita
- 1 ½ oz Inspiro Tequila Luna Blanco
- 2 oz Pineapple Juice
- 1 oz Lime Juice
- ½ oz Coconut Liqueur
- ¼ oz Agave Syrup
- Ice
- Pineapple Leaves and Fresh Pineapple Garnish
Cowgirl Mojito Spritz
- 2 oz. Inspiro Tequila Luna Blanco
- 4-5 pieces of Cucumber
- 2-3 slices of Jalapeno
- 3-4 oz Soda Water
- 3-4 mint leaves
- ¼ oz Fresh Lime Juice
Lavender Haze Spritz
- 2 oz Inspiro Tequila Luna Blanco
- 1 oz Lavender Syrup
- 3-4 oz Peach Soda Water
- Garnish: Fresh Peach and Thyme
Mexican Martini 2.0
- 2 oz Inspiro Tequila Luna Blanco
- 1 oz Banana Pepper Brine
- 1 oz Gran Marnier
- Garnish: Chile Tajin
Frozen Watermelon Fresca
- 2 oz Inspiro Tequila Luna Blanco
- Watermelon Cubed (Frozen)
- Cantaloupe Cubed (Frozen)
- Lime Juice
- Soda Water
Inspiro Classic Paloma
- 2 oz. Inspiro Tequila Luna Blanco
- 2 oz. fresh grapefruit juice
- 1/2 oz. lime juice
- 1/2 oz. organic agave syrup
- 4 oz. soda water
- Pinch of Salt
Inspiro Tequila Berry Bliss
- 2 oz Inspiro Tequila Luna Blanco
- 3 Strawberries, Muddled
- ½ Lime, Juiced
- 3-4 oz Soda Water
- Mint Garnish
Garden Party
- 2 oz Inspiro Tequila Luna Blanco
- 4 oz Tomato Water
- 1 oz Cucumber Water
- Vegetable Skewer and Rosemary Sprig Garnish
The Inspiro Tequila Matadora
- 1 ½ oz Inspiro Tequila Luna Blanco
- 1 ½ oz Pineapple Juice
- ¾ oz Lime Juice
- Soda Water
Honey Pear Spritz
- 1.5 oz Inspiro Tequila Luna Blanco
- 1/2 Cup Ripe Pear, Cubed
- 1/4 oz Cinnamon Honey Simple Syrup
- Club Soda
Cinnamon Stick
The Cherry Spritz
- 1.5oz Inspiro Tequila Luna Blanco
- .5oz Tart Cherry Juice
- Club Soda or Olipop Strawberry Vanilla Soda
Cranberry Mule
- 1.5oz Inspiro Tequila Luna Blanco
- 1/2 oz Cranberry Juice
- 200 ml Ginger Beer
The Coconut Spritz
- 1.5 oz Inspiro Tequila Luna Blanco
- 1 oz coconut water
- Fresh coconut
- 2 oz (or more) Club Soda
The Peachy Spritz
- 1.5 oz Inspiro Tequila Luna Blanco
- 0.5 oz Peach Purée
- 2 oz (or more) Club Soda
- Fresh peach and thyme (for garnish)
The Rosy Spritz
- 1.5 oz Inspiro Tequila Luna Blanco
- 1 oz Fresh Ruby Red Grapefruit Juice (Use more if desired)
- Barspoon Rose Water
- 2-3 oz. Club Soda
- Garnish: Rose Petals & Ruby Red Grapefruit
Matcha Pick-Me-Up
- 1.5 oz Inspiro Tequila Luna Blanco
- 2 oz Matcha Brewed and Cooled
- .75 oz White Cream de Cacao or White Chocolate Liqueur
- Nutpods Cream Liqueur (we like the White Chocolate flavor)
Inspired Hugo Spritz
- 2 oz Inspiro Tequila Luna Blanco
- 1 oz Elderflower Liqueur
- 3-4 oz Club Soda
- 3-4 Mint Leaves
- Squeeze of Lemon
The Inspiro Mimosa
- 1 oz Inspiro Tequila Luna Blanco
- 1 oz Brut
- 2 oz fresh squeezed orange juice (We like the fresh squeezed OJ from Mariano’s)
The Sparkling Margarita
- 1 1/2 oz of Inspiro Tequila Luna Blanco
- 1 1/2 oz. Lime Juice
- 1/4-1/2 oz. Agave Syrup (to taste)
- 2-3 oz Soda Water