(courtesy Allie Kim @thespiritedmom)

INGREDIENTS

1.5 oz Inspiro Luna Blanco Tequila
.75 oz Lime Juice
0.5 oz Agave Nectar
1 oz Hibiscus Tea
1 oz Club Soda
Garnish: Chili Salt Rim

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DIRECTIONS

• Shake Tequila, Lime, Agave, and Hibiscus Tea with ice.
• Pour over fresh ice in a Chili Salt Rim Glass.Top with 1 oz Club Soda

Directions for Hibiscus Tea:

• Steep 1 tbsp of Hibiscus Petals per 1 cup Hot Water

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