1 ½ oz. Inspiro Tequila
2-3 strawberries, cut up
2-3 dashes of chocolate bitters
Petal Sparkling Original Rose
- Rim glass with strawberry and roll into coco powder.
- Add strawberries and chocolate bitters to the bottom of a shaker and muddle.
- Add Inspiro Tequila and ice to shaker and shake well.
- Pour shaker contents into the coco rimmed glass filled with ice and top with Petal Sparkling Rose.
Smooth enough to sip on its own
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